- Fenugreek has an unusual flavour, sweet and nutty, with a slightly bitter background
- These ground seeds add a delicious, warm ‘burnt sugar’ note to spice blends and hotpots.
- Delicious in curries, soups, marinades, dry rub mixes, pickles and relishes
- Mix with black pepper and cumin to create a crust for cured meats, such as
pastrami.
- Combine maize flour with ground fenugreek and water to make a wonderful dough for unleavened bread.
Ingredients: Ground Fenugreek Seeds
Allergens: This product may contain traces of allergens
In our effort to reduce waste, multiples of the same product will be combined into one pack unless otherwise requested. Please leave us a note at checkout if you wish for your items to be packed separately.
