Millet Flour


- Millet flour can be used for sweet and savoury dishes

- In central Africa, it is popular as a spiced porridge and unleavened bread like roti

- When used in bread without a gluten flour, 1 tsp. of vinegar can be added for every 4 cups of flour to help it rise.

Ingredients: Millet Flour

Allergens: This product may contain traces of allergens

In our effort to reduce waste, multiples of the same product will be combined into one pack unless otherwise requested. Please leave us a note at checkout if you wish for your items to be packed separately.