Use black peppercorns whole or crack to the desired coarseness in a grinder or with a mortar & pestle.
Add cracked, ground or whole pepper to salads, sauces, slow cooked stews, soups and stock.
Use ground pepper in dessert recipes, great in chocolate mousse or brownies. Marinate fresh strawberries with a touch of black pepper and a dash of balsamic vinegar, or sprinkle black pepper over a fruit salad.
Add a few peppercorns to chai tea, or use ground in golden turmeric drinks to boost curcumin absorption.
Ingredients: Organic Whole Black Peppercorns
Allergens: This product may contain traces of allergens
In our effort to reduce waste, multiples of the same product will be combined into one pack unless otherwise requested. Please leave us a note at checkout if you wish for your items to be packed separately.